Madagascar Vanilla Sugar is made from natural vanilla extract derived from beans grown on the island of Madagascar.   Madagascar Bourbon Pure Vanilla is the king of vanillas. Its creamy, sweet flavor blends beautifully with a variety of foods. This spice's flavor comes from the seed pod (or bean) of the plant. The beans are long and thin, and a deep rich brown color and so Crystalvine Vanilla Sugar will have a beige color as this is the expected result of mixing white sugar and naturally brown vanilla extract.

Use this sugar to top fruits, cakes, and add crunch to creams, puddings, custards, ice cream and many other desserts.

Madagascar Vanilla Sugar… Sugar Like Never Before.